
Cabbage finely Chopped - 1 cup
Carrot Grated - 1 cup
Onion finely Chopped - 2
Garlic cloves - 6 finely chopped
Green chilly finely chopped - 2
Salt as per your taste
Pepper as per your taste
Cornflour - 2 spoon
Maida - 5 spoon
Soya sauce - 4 spoon
Tomato sauce - 4 spoon
Oil to fry
Procedure :
- Mix all the above ingredients and make small balls. (If required sprinkle some water).
- Deep fry the balls and keep aside.
- In a pan take soya sauce and tomato sauce and heat it a bit mixing it well in a spoon.
- Now add the fried balls to the mixture of sauce.
- Turn off the stove and serve it.
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